“ I will never again have to choose among the unsatisfactory options of paying two bucks for a bunch of fresh herbs 90% of which will turn to fridge slime before being used, using comparatively tasteless or different-tasting-than-fresh dried herbs, or going (oh, the horror!) herbless ”

“ First it was my chef'nstem strawberry huller (don't even get me started on the wonderfulness, usefullness and sheer fun of using that little bugger), and now it's this chef'n herbsicle thingy (hey, i didn't even notice until now that both objects of my affections are made by the same company) ”