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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.

Pros & Cons

The AI used to provide these results are constantly improving. These results might change.

Cons

The flour color is yellow, but when i added egg and milk for pancakes, the color turned ugly brownish gray - is that even possible? What a waste of money. Still noticeably gray and off flavored.

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Highlights

The AI used to provide these results are constantly improving. These results might change.

Quality


Super product that helps us live healthier


It was so much better than any other banana flour i tried


Ive used the other banana flours all my recent baking has been very heavy

Competitiveness


Even the baked goods using half zuvii the end of the bag are better than those using only the other banana flours


Im crossing my fingers the company will try again have better marketing

Overview

  • How are reviewers describing this item?
    tried, gray, baked, free and better.
  • Our engine has profiled the reviewer patterns and has determined that there is minimal deception involved.
  • Our engine has detected that Amazon has altered, modified or removed reviews from this listing. We approximate total reviews altered up to 3.
  • Our engine has discovered that over 80% high quality reviews are present.
  • This product had a total of 164 reviews as of our last analysis date on Feb 1 2024.

Helpful InsightsBETA

The AI used to provide these results are constantly improving. These results might change.

    Posted by a reviewer on Amazon

    Initially i tried this when it was wedo but didnt buy more bc it was so light in texture color i mistakenly believed it wouldnt be good in my resistant starch smoothies


    Posted by a reviewer on Amazon

    After reading reviews from people who baked i tried to buy wedo again fortunately i 34came upon34 zuvii the new product name


    Posted by a reviewer on Amazon

    I guess theyre out of business because i cant find them


    Posted by a reviewer on Amazon

    I had the same resistant starch side effects with the zuvii baked goods


    Posted by a reviewer on Amazon

    Ive used the other banana flours all my recent baking has been very heavy


    Posted by a reviewer on Amazon

    Im crossing my fingers the company will try again have better marketing


    Posted by a reviewer on Amazon

    Does not bloat yer tummy like flour

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Please note: The content is generated by an AI language model based on reviews. We are constantly improving the accuracy, however, its outputs may contain errors or offensive content from certain reviews. Please report any errors or offensive content to us. Also, please note that we will not collect your questions unless you click the thumbs up/down button to provide feedback. The answers displayed will be stored by us so if another Fakespotter asks a similar question we can provide them an answer faster. Your feedback will only help us make Fakespot Chat better! By using Fakespot Chat, you agree to Fakespot's terms of use and privacy notice.