Small to medium saucepan w/steamer is the go-to pan for the single non-cook. Great for steaming vegetables. Use as a pan to boil water, a single serving of pasta, potatoes.
It's perfect for every day use and cleans up well. They even enclose some cleaning items for it. Includes two sponges and two small towels.
The handle is so ergonomic and it cleans beautifully. The inside of the pot is also rivet free and smooth.
This is a little spendy but worth it if you are looking for a quality stainless steel tri-ply saucepan. This saucepan with its vented steel and see-through clear glass cover are perfect for my culinary needs.
Water collects along the rim of the lid and drips onto the burner. The edge of the pot is filled with tiny cracks, gets rusty after every wash.
The plan cleans up easily and looks great. It's pretty easy to clean, though not nonstick. Just the size i need for making my sorrel drink.
Glass lid is essential as you can see whether something is simmering or boiling or neither very quickly. I wish they made a pot just a bit smaller for cooking ramen noodles or a can of campbells soup.
A game changer. Don't hesitate to buy this pot. This pot is affordable and does what it says.
The pan is very heavy duty, with a flat bottom that assures maximum contact with the induction cooktop surface. It heats evenly and retains heat well.
The bottom of the pot is stainless steel, the rest of the pot is not.
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