ABUSA Thickness Adjustable Torti... vs Victoria 6.5 Inch Cast Iron Tort...

The mats produce perfect thin crackers, and are easier to roll off of than parchment paper. The adjustable feature is very useful. The ball bearing that the lever presses on gives very smooth action and prevents wear of the lever.

No more struggling to make perfect circles with a rolling pin. This brings out perfectly rolled dough with even thickness and round shape in a second. Heavy and sturdy, so it doesn't slip or move around. The tortillas come out nice and round and thin....  Read More

I have a lot of cast iron cookware and i use it all of the time. I find it incredibly easy to use and very durable.

Use the press to make meat cutlets or paillard. I use a piece of plastic cut from a gallon ziploc bag and the press makes nice and thin tortillas. It takes minimal pressure to get the masa pressed down.

Victoria is an old and established company with an excellent reputation. Worked perfectly. Seems like excellent quality.

I love the heavy weight of this press, but it's such a rough casting that it's abrasive. However the dough would get stuck and only one side would get pressed more than the other. The thinner the tortilla is pressed the more difficult it is to remove....  Read More

It is weighty overall but fells like it could still break at any minute. Started to rust after the 1st wash. Not sturdy.